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HYDROLYZED ASPERGILLUS/GINSENG EXTRACT FERMENT

Description

Hydrolyzed Aspergillus/Ginseng Extract Ferment is an innovative skincare ingredient that combines the benefits of fungal fermentation with the potent properties of ginseng. This bioactive compound is created through a controlled fermentation process using Aspergillus, a genus of mold, to break down ginseng extract into smaller, more easily absorbed molecules.

The fermentation process enhances the bioavailability and efficacy of ginseng's active components, including ginsenosides and polysaccharides. These compounds are known for their antioxidant, anti-inflammatory, and skin-rejuvenating properties. The hydrolyzed extract offers improved penetration into the skin, potentially boosting collagen production, enhancing skin elasticity, and reducing the appearance of fine lines and wrinkles.

Additionally, the fermentation byproducts from Aspergillus contribute their own benefits, such as exfoliation and moisture retention. This ingredient may help in balancing the skin's microbiome and strengthening its natural barrier function. Its hydrating properties can improve skin texture and overall complexion.

Suitable for various skin types, Hydrolyzed Aspergillus/Ginseng Extract Ferment can be incorporated into a wide range of skincare formulations, including serums, creams, and masks, to deliver multi-faceted skin benefits.